So, chopped half an onion, and cooked it with some pepperoni, in the non-stick pot. Worked pretty well. Cooked till the onion was transparent but still a little crunchy. Added some water, noodles, flavor packet [in theory, roast beef flavor]. Cooked, ate as a soup type thing.
Worked fairly well, tasted pretty good, except... boiled pepperoni has the flavor and texture of cardboard.
Posted by Owlish at May 22, 2005 02:16 PM | TrackBack